Robert Gushue

Robert Gushue

Robert Gushue - Executive Chef at Poland Spring Resort

Robert Gushue Work

Robert Gushue Education

  • 1992 - 1993 Associate's degree in Culinary Arts/Chef Training
    Cunlinary Institute of America
  • 1992 - 1993 Associate's degree in Culinary Arts/Chef Training
    The Culinary Institute of America

Robert Gushue Skills

Microsoft OfficeMicrosoft WordCustomer ServiceEnglishWindowsTeachingPublic SpeakingHospitality IndustryFoodRestaurantsFood & BeverageCateringHospitalityBudgetsMenu DevelopmentInventory ManagementStrategic PlanningCulinary SkillsFood and Beverage

Robert Gushue Contact Information

Work email ●●●●●●●●@company.com Unlock
Personal email ●●●●●●●●@gmail.com Unlock
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What company does Robert Gushue work for?

Robert Gushue currently works at Poland Spring Resort.

What industry does Robert Gushue work in?

Robert Gushue's primary industry can often be inferred from their work experience and skills listed on this profile.

Where is Robert Gushue located?

Robert Gushue is based in or around Raymond, ME, US.

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