Richard Jarmusz

Richard Jarmusz Work

Executive Chef

@ The University of Vermont Medical Center

D

Co-Author

@ Diane Imrie, LLC

Richard Jarmusz Education

1975 - 1979 A.O.S. in Culinary Arts

Culinary Institute of America
1974 - 1979 A.O.s. in Culinary arts

The Culinary Institute of America

Richard Jarmusz Skills

ResearchFood ServiceChefHealthy CommunitiesWritingCateringEnvironmentalSustainabilitySchedulingIngredientsFood and BeverageRestaurantsMicrosoft OfficeMicrosoft WordCookingCuisineMenu DevelopmentRecipesFoodPublic SpeakingMedicineBakingInventory ManagementSanitationHospitalityBudgetingCustomer ServiceRestaurant ManagementPastryEnvironmental StewardshipMicrosoft Excel

Richard Jarmusz Contact Information

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Richard Jarmusz currently works at The University of Vermont Medical Center.

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Richard Jarmusz is based in or around Burlington, VT, US.

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