Rhonda B.

Rhonda B.

Springfield, VT, US

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Rhonda B. Work

Executive Chef @ 506 On the River Inn
Present
Executive Chef and Nutrition Director @ Killington Mountain School
Present
Exectutive Chef @ Stone Hearth Inn and Tavern
Present

Rhonda B. Education

2000 - 2004 Associate of Science (A.S.) in Culinary Arts/Chef Training @ Southern New Hampshire University
1998 - 2000 Culinary Arts in Culinary Arts/Chef Training @ River Valley Technical Center
1994 - 2000 Diploma in General Studies @ Green Mountain Union High School

Rhonda B. Skills

Strategy
Start-ups
Business Strategy
Marketing
Business Development
Leadership
Innovation
Product Management
Strategic Planning
Entrepreneurship

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Rhonda B. is based in or around Springfield, VT, US.

Rhonda B. Email Addresses:

r*****@example.com

Rhonda B. Phone Numbers:

+1 123-456-7890

506 On the River Inn | personal emails

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