Executive Pastry Chef
Rhonda Ashton
Rhonda Ashton - Executive Pastry Chef at Four Seasons Hotels and Resorts
Rhonda Ashton Work
Rhonda Ashton Education
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1988 - 1990 Pastrycook/baking CN171 in Baking and Pastry Arts/Baker/Pastry ChefCooparoo College of Tourism and Hospitality
Rhonda Ashton Skills
RecipesMenu DesignRecipe DevelopmentBakeryCulinary SkillsMenu DevelopmentMenu EngineeringCustomer ServiceCuisineHospitality IndustryWedding CakesBanquet OperationsPastryLeadershipPre OpeningHospitality ManagementIce Cream and SorbetFoodChocolateMenu CostingMicrosoft ExcelCakesFine DiningCateringShowpiecesBanquetsResorts
Rhonda Ashton Contact Information
Work email
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Personal email
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What company does Rhonda Ashton work for?
Rhonda Ashton currently works at Four Seasons Hotels and Resorts.
What industry does Rhonda Ashton work in?
Rhonda Ashton's primary industry can often be inferred from their work experience and skills listed on this profile.
Where is Rhonda Ashton located?
Rhonda Ashton is based in or around Kapolei, HI, US.
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