Parker White

Green River, WY, US

Parker White Work

Executive Chef and Owner @ Boars Tusk Steakhouse

Present

Chef and Owner @ Sweet Water Smoke

Present

Parker White Education

2003 - 2005 Associate of Arts and Sciences (AAS) in Culinary Arts/Chef Training @ Le Cordon Bleu College of Culinary Arts-Las Vegas

Parker White Skills

Strategy

Start-ups

Business Strategy

Marketing

Business Development

Leadership

Innovation

Product Management

Strategic Planning

Entrepreneurship

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Parker White is based in or around Green River, WY, US.

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