Matthew McKeown

Matthew McKeown - Co-Founder | CEO at Poggio Costa Prosecco | Fred Piedmont Barbera 3L Box

Poggio Costa Prosecco | Fred Piedmont Barbera 3L Box

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Matthew McKeown Work

Co-Founder

CEO

@ Poggio Costa Prosecco

Fred Piedmont Barbera 3L Box

National Sales Manager

@ Jonata Winery

Founder

@ DRINK Brand Partners

Matthew McKeown Education

2002 - 2002 Court of Master Sommeliers
2001 - 2002 Trident Technical College

Matthew McKeown Skills

Event PlanningWineRestaurantsSalesFood & BeverageManagementFoodInventory ManagementBrand DevelopmentHotelsHospitalityEvent ManagementCateringGourmetHospitality ManagementBanquetsDinnersMenu DevelopmentWeddingsBartendingCulinary SkillsRecipesRevenue AnalysisMarketingFront OfficeMarket PlanningCookingTime ManagementTeam BuildingSales ManagementPublic RelationsPartiesRestaurant ManagementMarketing StrategyTrade ShowsBudgetsSocial Media MarketingFood PairingHotel ManagementMicrosSocial NetworkingWedding PlanningResortsCustomer SatisfactionCustomer ServiceTourismFood SafetyFood ServiceNew Restaurant OpeningsCuisineProject ManagementNew Business DevelopmentAccount ManagementBusiness AnalysisFood and Beverage

Matthew McKeown Contact Information

Work email●●●●●●●●@company.com

Personal email●●●●●●●●@gmail.com

Phone+● ●●● ●●● ●●●●

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What company does Matthew McKeown work for?

Matthew McKeown currently works at Poggio Costa Prosecco | Fred Piedmont Barbera 3L Box.

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Matthew McKeown's primary industry can often be inferred from their work experience and skills listed on this profile.

Where is Matthew McKeown located?

Matthew McKeown is based in or around Charleston, SC, US.

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