Martin Mongiello Work

Chief Executive Officer @ American Sheroes Foundation of 1776
Present
World Conglomerate CEO @ The US Presidential Service Center®, US Presidential Culinary Museum® The Inn of the Patriots™
Present
PRESENTS Network Executive Producer @ The US Presidential Service Center®, US Presidential Culinary Museum® The Inn of the Patriots™
Present

Martin Mongiello Education

2025 - 2028 Doctor of Psychology in Industrial and Organizational Psychology @ National University
2021 - 2021 Certificate of Graduation in Real estate development, law, and sales @ Canopy Real Estate Institute
2018 - 2019 Master of Arts - MA in Leadership. Marketing, SAS Institute, Thomas Wolfe Center @ Lenoir-Rhyne University
2018 - 2018 Food Protection Manager Certification in Certificate number 16614271 @ National Restaurant Association ServSafe
2018 - 2018 HRCI Activity ID: 342091 SHRM Activity ID: 18-6KW3J in The Wellbeing/Culture Connection: Why Wellbeing is about more than rising medical costs @ O.C. Tanner Institute
2018 - 2018 SHRM Certification points in A Purpose That Inspires @ O.C. Tanner Institute
2013 - 2014 Certificate in Science & Cooking/Haute Cuisine/Soft Matter Science course @ Harvard University
2014 - 2014 Certificate in History of Art and the School of Design @ The University of Edinburgh
2010 - 2011 with branch of The Art Institute of Charlotte in Web and Graphic Design @ Miami International University of Art & Design
2006 - 2010 BS in Culinary Management, Summa Cum Laude @ The Art Institutes International-Minnesota
2007 - 2007 Master Certified Food Executive (MCFE) in Hospitality Administration/Management @ The International Food Service Executives Association (IFSEA)
2000 - 2002 MBA - Restaurant Management in Business Administration and Management, General @ Almeda University
2002 - 2002 CHM Certification 60 days in residence course - CO Board of Higher Ed in Hospitality Leadership, paid by employer, departed post in Brussels, Belgium for two months @ Starkey International Institute
2000 - 2000 Certificate in Wine and Champagne @ L' Ecole du Vin
1998 - 1998 Certificate in Specialized Cookery Program for winning the IFSEA Best Restaurant (worldwide champion) @ The Culinary Institute of America
1994 - 1995 Certificate in Total Quality Management in Total Quality Management (TQM) Total Quality Leadership (TQL) @ Franklin Covey Institute - The Ultimate Competitive Advantage
1995 - 1995 Certificates in Cooking & Baking @ L'Academie de Cuisine
1994 - 1994 Certificate - MD Board of Higher Education in Bartending, Spirits, and Wine @ Maryland Bartending Academy
1993 - 1993 Certificate of six weeks class at Norfolk in VA, Restaurant/Food Services Management @ US Navy Restaurant Management School
1989 - 1990 Navy College Program assorted courses in Criminal Justice/Law Enforcement Administration @ Troy University
1986 - 1986 EDUCATIONAL RESEARCH SERVICES, LLC
1979 - 1983 Monsignor Bonner High School
1971 - 1979

Martin Mongiello Skills

Strategic Marketing Management
Positioning (Marketing)
Creative Marketer
Business-to-Business (B2B)
Marketing Strategy
Leadership
Team Building
Digital Marketing
Creative Writing
Media Relations
+56 more

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Martin Mongiello is based in or around Grover, NC, US.

Martin Mongiello Email Addresses:

Personal: m*****@gmail.com
Work: m*********@uspsc.org +3 more

Martin Mongiello Phone Numbers:

+1 123-456-7890 Available

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