Kevin Bell

Kula, HI, US

Kevin Bell Work

Founder and Culinary Director @ Soigné

Present

Head Chef and General Manager @ Ulupalakua Ranch Store & Grill

Present

Chef De Partie @ Thomas Keller Restaurant Group

Present

Kevin Bell Education

2012 - 2013 Culinary and Restaurant Management in Culinary Arts/Chef Training @ French Culinary Institute

2001 - 2005 B.A. in American Studies @ Dickinson College

Kevin Bell Skills

Strategy

Start-ups

Business Strategy

Marketing

Business Development

Leadership

Innovation

Product Management

Strategic Planning

Entrepreneurship

Frequently Asked Questions about Kevin Bell

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What company does Kevin Bell work for?

Kevin Bell's current employer information is not specified in detail here. You might find more information in the "Work Experience" section.

What industry does Kevin Bell work in?

Kevin Bell's primary industry can often be inferred from their work experience and skills listed on this profile.

Where is Kevin Bell located?

Kevin Bell is based in or around Kula, HI, US.

Kevin Bell Email Addresses:

Personal: k********@gmail.com +2 more

Work: k******@gmail.com

Kevin Bell Phone Numbers:

+1 123-456-7890

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