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Jon Toups

Jon Toups

Jon Toups - President and CEO at Second Harvest Food Bank of Greater New Orleans and Acadiana
LO Second Harvest Food Bank of Greater New Orleans and Acadiana
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Jon Toups Work

Board Member, Strategic Advisor and Executive Board Consultant- Former President and C-Suite Executive
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Jon Toups Education

  • 2009 - 2010 Executive Leadership Development Certification in Executive Leadership
    INSEAD
  • 1997 - 1998 Leadership & Business Development Program in General Management Development
    Babson College
  • Bachelor of Science - BS in Marketing
    Nicholls State University

Jon Toups Skills

Program ManagementSales ManagementSalesSales ProcessMarketingMarketing StrategyCustomer ServiceCustomer SatisfactionCustomer ExperienceBusiness DevelopmentExecutive ManagementSalesforce.com implementationMarketing AutomationB2BNew Business DevelopmentCoachingTeam BuildingCRMAccount ManagementLeadershipBusiness StrategyStrategic PlanningManagementSellingSalesforce.comProduct ManagementSales OperationsBusiness IntelligenceForecastingProduct MarketingStrategyDirect SalesProcess ImprovementSolution SellingCustomer RetentionBusiness PlanningOperations ManagementLead GenerationStrategic PartnershipsSales PresentationsKey Account ManagementChange ManagementPricingP&L ManagementCompetitive AnalysisCross-functional Team LeadershipContract NegotiationStart-upsMarketing ManagementNegotiation

Jon Toups Contact Information

Work email●●●●●●●●@company.com
Personal email●●●●●●●●@gmail.com
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Jon Toups currently works at Second Harvest Food Bank of Greater New Orleans and Acadiana.

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Where is Jon Toups located?

Jon Toups is based in or around Thibodaux, LA, US.

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