Doug Paine Work

Executive Chef @ Westport Hospitality, Juniper-Hotel Vermont, Restaurant Bleu
Present
Chef de Partie The Chef's Table-Amuse @ The Essex, Vermont's Culinary Resort & Spa
Present
Head Chef @ Kingsbury Market Garden
Present

Doug Paine Education

St. Johnsbury Academy

Doug Paine Skills

Strategy
Start-ups
Business Strategy
Marketing
Business Development
Leadership
Innovation
Product Management
Strategic Planning
Entrepreneurship

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Doug Paine is based in or around Richmond, VT, US.

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