Abigail Langlas

Abigail Langlas

Abigail Langlas - Owner at Cake Works

Abigail Langlas Work

Abigail Langlas Education

  • 2002 - 2003 Advanced Pastry in Baking and Pastry Arts/Baker/Pastry Chef
    University of Westminster
  • 2000 - 2001 Diplome Superiore in French Cooking and Pastry
    L'Ecole de Cuisine Francaise
  • 1984 - 1988 High school Diploma
    Waiakea Highschool

Abigail Langlas Skills

LeadershipMicrosoft OfficePublic RelationsMenu DevelopmentMarketingSocial NetworkingHospitalityCateringRestaurantsFoodHotels

Abigail Langlas Contact Information

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What company does Abigail Langlas work for?

Abigail Langlas currently works at Cake Works.

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Abigail Langlas is based in or around Hawaii, United States.

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